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Amish Friendship Apple Nut BreadRecipe : Amish Friendship Apple Nut Bread
Procedure :
1 c Amish Friendship starter At room temperature 3 ea Eggs 2/3 c Vegetable oil 3 ts Vanilla 2 c Unbleached flour 1 c Granulated sugar 2 ts Baking powder 1 1/2 ts Ground cinnamon 1 ts Baking soda 1 ts Salt 1 c Nuts; chopped 2 md Apples;peeled,fine chopped Preheat oven to 350 degrees F. Grease two 9-by-5-inch loaf pans. In a large bowl, beat together the starter, eggs, oil, and vanilla. Add flour, sugar, baking powder, cinnamon, baking soda and salt; blend. Fold in the nuts and apples; transfer batter to prepared loaf pans. Bake 50 minutes and remove from the oven. Allow loaves to cool in pans 10 minutes, then tip out onto a rack to finish cooling completely. Note: To make 24 muffins, spoon into greased muffin tins and bake for 25 to 30 minutes Compliments of: Kathleen's Recipe Swap Page recipes@ilos.net http://www.ilos.net/~q591b4/recipe |