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Angus Barn Chocolate Chess Pie- Whnp81aRecipe : Angus Barn Chocolate Chess Pie- Whnp81a
Procedure :
Caroline McCall 1 1/3 Sticks butter 1 1/2 Sq. unsweetened chocolate 1 1/3 cups Sugar 3 Small eggs 1/3 teaspoon Salt 1 teaspoon Vanilla 1 9-in. pie crust -- unbaked Melt butter and chocolate over boiling water. Mix sugar, eggs, salt and vanilla; add to chocolate mixture. Pour into pie shell and bake at 375 deg. for about 35 minutes.From: "North Carolina's Historic Restaurants" |