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Birdie CakeRecipe : Birdie Cake
Procedure :
-Patricia Dwigans fwds07a- 2 Eggs 2 c Flour 2 c Sugar 2 ts Baking soda 1 cn Crushed pineapple; No. 2 can 1 ts Vanilla -----------------------------------ICING----------------------------------- 1/2 c Margarine 8 oz Cream cheese 2 c Powdered sugar Put eggs in a 1/2 cup measure and fill to 1/2 cup with water. Mix together flour, sugar, baking soda, crushed pineapple and vanilla. Bake in round or oblong pan at 350~ for about 35 minutes. Icing. Beat ingredients well and pour over warm cake. ----- |