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Blonde BrowniesRecipe : Blonde Brownies
Procedure :
2 Whole Eggs 1 Box Light Brown Sugar 1 Tsp Vanilla 1 Stick Butter -- melted 1 1/2 C All-Purpose Flour 2 Tsp Baking Powder 1 Tsp Salt 1 C Pecans -- chopped Beat eggs till light and foamy, add sugar; gradually add vanilla and butter. Mix together flour baking powder salt and nuts. gradually add to moist mixture. Batter will be stiff., but stir only with mixer. Spread mix in 13x9x4 pan. Bake at 350 for 30-35min. |