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Back to Recipe List for Baked Goods Part 3

Blondies

Recipe : Blondies

Procedure :
1/2 C Margarine
1/2 C Dark Brown Sugar -- firmly packed
1/2 C Granulated Sugar
2 Eggs
1 C Flour
1/4 Tsp Salt
1/2 Tsp Baking Powder
1/2 C Chopped Nuts
1/2 tsp Vanilla
Powdered Sugar
Thoroughly cream margarine with brown sugar and granulated sugar. Add eggs. Beat well. Sift together flour, salt and baking powder. Mix into creamed mixture. Stir in nuts and vanilla. Spoon Mixture into greased 8" square pan. Bake at 350? for 30 to 35 minutes. Cut into squares and sprinkle with powdered sugar.
Source: "Mountain Measures" --Junior League of Charleston, WV ed. 1974
billspa@icanect.net

Back to Recipe List for Baked Goods Part 3