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Butter Crunch CookiesRecipe : Butter Crunch Cookies
Procedure :
1 c All-purpose flour 1/4 ts Baking powder 1/2 ts Baking soda Cream together in order Given: 2/3 c Soft butter 1 c Brown sugar 1 Egg 1 ts Vanilla Fold together the above two Mixtures then add: 3/4 c Oatmeal 1 c Flaked coconut 1 c Corn flakes Recipe by: Found on the net rop in small balls on ungreased cookie sheet. They spread as they bake. Bake at 350F. for 10-12 minutes. Yield 3 1/2 dozen. From the book "Treasured Mennonite Recipes" by the Mennonite Community Relief Sales ????? Per serving (excluding unknown items): 2274 Calories; 108g Fat (42% calories from fat); 31g Protein; 301g Carbohydrate; 447mg Cholesterol; 2738 mg Sodium ----- |