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Butter Tart SquaresRecipe : Butter Tart Squares
Procedure :
Mmmm---------------- -------------base------ --------------------------- 1/2 c Butter 2 tb Icing sugar 1 1/2 c Flour Mmmmm--------------- ------------filling---- -- ? --------------------------- 1 1/2 c Brown sugar 1/4 c Butter, melted 2 Eggs, beaten 1 tb Vinegar 1 ts Vanilla 1 c Raisins Cream butter and sugar. Blend in flour. Turn dough into ungreased 9" square pan and pat down. Bake 5 minutes. Whisk all filling ingredients together until blended. Pour over base. Continue to bake 25-30 minutes or just until filling is set and doesn't jiggle in centre. Cool completely, then cut in squares. Makes 16 squares. Modern Woman, November 1994 Review of Blueberries & Polar Bears, Helen Webber and Marie Woolsey. P.O. Box 304, Churchill, Manitobou R0B 0E0 Typed by E.Marie Campbell ----- |