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Butterscotch Brownies#1Recipe : Butterscotch Brownies#1
Procedure :
2/3 cup butter or margarine 2 cups light brown sugar 3 eggs 2 3/4 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon vanilla 1 6-oz.pkg. chocolate chips 1/2 cup nuts chopped Preheat oven to 350*F. Melt butter over low heat. Add sugar, eggs and flour, nuys and chocolate chips and vanilla. Grease an 8x8-inch pan. Pour batter into prepared dish Bake at 350*F. for 30 minutes. Cool in pan and cut into squares. |