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Cajun Pound Cake *Recipe : Cajun Pound Cake *
Procedure :
-----patti - vdrj67a----- 1 pk Devils food cake mix 1 pk Instant chocolate pudding 4 Eggs 1/2 c Oil 1 ts Cinnamon 3 tb Rum -=or=- brandy extract 1 c Water 1 c Chocolate chips -----cajun pound cake glaze- 2 tb Cocoa 5 ts Water 1 tb Margarine 1 tb Corn syrup 1 c Confectioner's sugar Preheat oven to 350~. Combine all ingredients. Pour into greased, floured 10" tube pan. Bake 45-50 minutes. Do not remove from pan until ready to glaze. Cajun Pound Cake Glaze: Cook all ingredients except the sugar until the margarine is melted. Add the sugar and glaze the cake. ----- |