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Barbeque Sauce with Beer RobertRecipe : Barbeque Sauce with Beer Robert
Procedure :
2 14-oz bottles catsup 1 12-oz bottle chili suace 1/2 c Prepared mustard 1 t Dry mustard 1 t Salt 1 1/2 c Brown sugar, firmly packed 2 tb Black pepper 1 5-oz bottle steak sauce 1/2 c Worcestershire sauce 1 tb Soy sauce 1 12-oz bottle beer 2 t Mince garlic Combine all ingredients, except garlic, in saucepan and simmer 30 minutes over medium heat. Add minced garlic before using. Baste meat during last 15 minutes of grilling time. |