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Barbequed (In a Skillet) Franks From Brigitte Sealing

Recipe : Barbequed (In a Skillet) Franks From Brigitte Sealing

Procedure :
3/4 c Ketsup
1 ts Chili powder
1 ts Sugar
1 c Water
1 tb Soy sauce
1/2 ts Salt
Dash of hot sauce 8 -10 franks
Mix all, except the franks, well and put in a skillet and bring to a boil. Add franks and simmer 15-20 minutes. Tastes great and is fast.

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