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Beef Boulette BurgersRecipe : Beef Boulette Burgers
Procedure :
2 lb Ground Beef 1 c Dairy Sour Cream 1/2 c Bread Crumbs; Dry 4 oz Mushrooms; * 2 tb Onion; Finely Chopped 2 tb Parsley; Snipped 1 1/2 ts Salt 1/4 ts Pepper * Use 1 4-oz can of mushroom stems and pieces, drained and chopped. ~------------------------------------------------------ ~----------------- Mix all the ingredients together. Shape the mixture into 8 patties, each about 3/4-inch thick. Broil or grill the patties 4-inches from the heat, turning once, until the desired doneness is reached, about 10 to 15 minutes. ----- |
