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Beer B-B-Q'D Flank SteakRecipe : Beer B-B-Q'D Flank Steak
Procedure :
2 cn Consomme 2/3 c Soya sauce 1/2 c Green onion, chopped 6 tb Lime juice 4 tb Brown sugar 1 Clove garlic, crushed 2 lg Flank steaks 2 c Beer Combine first 6 ingredients and pour over steaks in a dish. Pour beer over all and let marinade 24 hours. Barbecue over medium heat until done to your liking. To serve, slice thinly across the grain. Source: Eaton's Great Canadian Recipe Challenge 1993 : Pg. 62 From the collection of K.Deck |
