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Back to Recipe List for Beans and Grains Part 1

Black Bean Relish (Chez Melange)

Recipe : Black Bean Relish (Chez Melange)

Procedure :
2/3 c Black beans; cooked until
- tender and drained 1/2 bn Cilantro; chopped
1/2 c Corn
1/3 c Red bell peppers; seeded,
- and diced the size - of the beans 2 tb Olive oil
1 Lime, juiced
2 ds Tabasco sauce (or to taste)
Salt (to taste) Pepper (to taste) In a medium bowl place all of the ingredients and stir them together. Let the relish sit for 1 hour before serving it.
Source: Chez Melange - Redondo Beach, California "Southern California Beach Recipe" by Joan and Carl Stromquist ISBN: 0-9622807-3-9 Typed for you by Karen Mintzias

Back to Recipe List for Beans and Grains Part 1