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Crocked KielbasaRecipe : Crocked Kielbasa
Procedure :
1/2 pound Lean ground beef 1 pound Kielbasa sausage -- sliced 1 Can whole tomatoes -- (28 ounces) undrained 9 ounces Frozen French-cut Green beans 1 Can pitted black olives -- (6 ounces) (drained and left whole 1/2 cup Red wine 3 Garlic cloves -- minced 1 medium Onion -- sliced 1 medium Green pepper -- chopped 1 teaspoon Basil -- crushed 1 teaspoon Oregano -- crushed 1/2 teaspoon Thyme -- crushed 1/4 teaspoon Pepper 1 pound Pasta of your choice 4 ounces Parmesan -- freshly grated In a medium skillet, saute ground beef. When browned, transfer to crockpot. Add all other ingredients except pasta and parmesan Simmer on low for 6-8 hours. Cook pasta according to directions. Ladle crocked Kielbasa over pasta in large bowls. Pass the Parmesan cheese to garnish.. |