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Frijoles a La Charra ( Ranch Beans )Recipe : Frijoles a La Charra ( Ranch Beans )
Procedure :
4 sl Bacon 3 Jalapeno chiles, stems and -seeds removed, diced 1 sm Onion, diced 1 qt Cooked pinto beans along -with juice 1 lg Tomato, chopped 1/4 ts Garlic powder Freshly ground black pepper 2 tb Chopped cilantro Saute the bacon, Jalapenos, and onion until well browned. Add the beans, tomato, and spices. Bring to a boil, add the cilantro, reduce the heat and simmer for 15 minutes. Chile Pepper Magazine June 1993 Serves: 6 Heat Scale: Mild |
