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Baked Beer BurgersRecipe : Baked Beer Burgers
Procedure :
2 lb Ground beef ds Pepper 1 t Tabasco sauce 1 Garlic clove, crushed 1/3 c Chili sauce 1/2 pk Dry onion soup mix 1/2 c Beer Preheat oven to 400'F. Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix, and 1/4 cup beer. Shape into 6 patties. Bake at 400'F. until brown, about 10 minutes. Baste with remaining 1/4 cup of the beer. Continue baking for an additional 10-15 minutes, until well done. |