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Champagne Cocktail

Recipe : Champagne Cocktail
Procedure :

1 (6 Oz.) Can Frozen Orange

Juice Concentrate, Thawed & Undiluted 1 cn (6 Oz.) Frozen Limeade

Concentrate, Thawed & Undiluted 2 (25.4 Oz.) Bottles

Champagne Chilled 1 (33.8 Oz.) Bottle Lemon-

Lime Sparking Water, Chilled Crushed Ice (Optional) Combine Orange Juice & Limeade Concentrates in A Large Punch Bowl; Stir Until Well Blended. Add Champagne & Sparkling Water, Stirring Well. Serve Punch Over Crushed Ice.

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