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Citrus Tea Cooler

Recipe : Citrus Tea Cooler

Procedure :
3 ts Bags or 1 tbsp loose black
-tea 1 1/2 c Boiling water
1/2 c Fresh lemon juice
1 Bottle (28 oz) lemon-lime
-carbonated beverage or -gingerale Chilled 3/4 To 1 cup sugar
1 Tray ice cubes
1/2 c Fresh orange juice
From: Arizona Cookbook Place tea bags or loose tea in bowl. Pour boiling water over tea. Let stand 5 minutes. Remove bags or strain to remove leaves. Add sugar and stir until all is dissolved. Plae ice cubes in 2-quart serving pitcher. Pour hot tea, lemon and orange juice over tea. Stir briskly several seconds until mixture is cold. Stir in chilled lemon-lime carbonated beverage. Pour into glasses and serve at once. Makes 2 qts.

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