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Favorite Fruit ClafoutiRecipe : Favorite Fruit Clafouti
Procedure :
4 egg white -- slightly beaten 2 eggs -- slightly beaten 1/3 c granulated sugar 3 tbsp honey 2 tbsp fruit-flavored liqueur 1 tsp vanilla dash salt 1 1/2 c plain nonfat yogurt 1 c all-purpose flour 3 c raspberries, blueberries or sliced strawbe 2 tsp sifted powdered sugar In a large bowl beat together egg whites, eggs, granulated sugar, honey, liqueur, vanilla and salt with a wire whisk or an electric mixer on low speed till light and frothy. Stir in yogurt till mixture is smooth. Add flour; beat till combined and mixture is smooth. Grease a 10-inch quiche dish; arrange desired berries in bottom of dish. Pour batter over fruit. Bake in a 375? oven for 30-35 minutes or till center appears set when shaken. Cool on a wire rack for 30 minutes. Serve warm. Just before serving, sprinkle with powdered sugar and, if desired, garnish with additional raspberries and edible flowers. |