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American Farm Style Sausage#1Recipe : American Farm Style Sausage#1
Procedure :
3 Lbs. MED. GROUND PORK BUTT 2 Lbs. MED. GROUND VEAL 1 Tbsp. SALT 1 Tbsp. PEPPER 1 Tsp. GROUND NUTMEG 1 Tsp. GROUND CLOVES 1 Tsp. GROUND MACE 1 Tsp. GROUND SAGE 1/2 C. FINE DRY BREAD CRUMBS 1 C. WATER MIX ALL INGREDIENTS TOGETHER AND STUFF INTO SHEEP CASING OR MAKE INTO PATTIES. FROM: THE SAUSAGE-MAKING COOKBOOK BY: JERRY PREDIKA |