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Best-Ever Bbq Ribs

Recipe : Best-Ever Bbq Ribs

Procedure :
3 pounds pork baby back ribs -- cut into
-- serving-size pieces 1 cup packed light brown sugar
1 teaspoon celery seed
1 teaspoon salt
***SAUCE*** 1 cup tomato catsup
1/3 cup red wine vinegar
2 tablespoons minced onion
1 tablespoon worcestershire sauce
1/4 teaspoon coarse ground black pepper
1/8 teaspoon cayenne pepper
Place ribs in aluminum foil-lined large baking pan. In small bowl, combine brown sugar, celery seed and salt; press firmly onto both sides of ribs. Bake, uncovered, at 325?F for 1 hour. Meanwhile, in small saucepan, combine sauce ingredients; bring to a boil. Reduce heat; simmer 10 minutes, stirring occasionally. Set aside. Remove ribs from oven; pour off drippings. Spoon sauce over ribs, spreading to coat evenly. Continue baking 20 to 25 minutes or until ribs are tender.
Posted to Fabfood

Back to Recipe List for Main Dish Part 1