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Calves Liver StroganoffRecipe : Calves Liver Stroganoff
Procedure :
2 tb Plus 2 ts -reduced calorie mayonnaise 1 1/4 lb Calves liver, thinly sliced 1/2 c Chopped onions 1 c Chopped mushrooms 1/2 c Dry white wine 1 c Plain lowfat yogurt 1/2 ts Salt 1/4 ts Pepper 1 ds Worcestershire sauce 1 tb Imitation bacon bits 2 c Cooked noodles Brown liver in margarine. Remove from skillet, and keep warm on a platter in the oven. Cook mushrooms and onions until tender, adding water if necessary to prevent drying. Add wine, bring to a boil, reduce heat, add remaining ingredients and cook, stirring, until heated through. To serve, divide noodles evenly onto 4 serving plates. Divide liver and place over noodles. Top with sauce. |
