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Chicken CreoleRecipe : Chicken Creole
Procedure :
1 tb Oil 1 Green pepper, chopped 1 c Cooked rice Dash ground nutmeg 1 Clove garlic, minced 1 1/4 c Chopped onion 2 c Chicken, cooked, diced 2 c Spagetti sauce Dash hot sauce In a large sauce pan heat oil over medium heat. Add onion and green pepper. Cook stirring, 8 - 10 minutes, until vegetables are tender. Stir in the remaining ingredients. Cover; simmer 30 - 45 minutes, stirring occasionally, until thickened. Serve with crusty bread and a salad. This is from one of my MIL's clippings from Women's Day. Date unknown Shared by Robert Rostrup |