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Cabbage ChowderRecipe : Cabbage Chowder
Procedure :
4 c Cabbage, shredded 2 c Carrots, sliced 3 c Potatoes, diced 1 T Salt 1/2 t Pepper 1/2 t Sugar 2 c Water 2 T Butter 4 c Milk Put all ingredients, except milk and butter, in a pot and cook over low heat until the vegetables are done. Add the butter and milk and heat through. |
